Home > Term: pérdida por goteo
The loss in weight of food products owing to extruding and dripping away of tissue juices, such as meat juices lost during the thawing of frozen meat.
- Μέρος του λόγου: noun
- Κλάδος/Τομέας: Agriculture
- Category: General agriculture
- Company: USDA
0
Δημιουργός
- Elsa Cadena
- 100% positive feedback