Home > Term: aspartamo
aspartamo
C14H18N2O5 A dipeptide ester about 160 times sweeter than sucrose in aqueous solution; used as a low-calorie sweetener.
- Μέρος του λόγου: noun
- Κλάδος/Τομέας: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
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Δημιουργός
- Cristina Fernandez Salas
- 100% positive feedback
(Sevilla, Spain)