Home > Term: sieve
sieve
N. see strainer. sieve v. To strain liquid or particles of food through the mesh or perforated holes of a sieve or strainer.
- Μέρος του λόγου: noun
- Κλάδος/Τομέας: Culinary arts
- Category: Cooking
- Company: Barrons Educational Series
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Δημιουργός
- burro ride
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