Home > Term: herring
herring
A small salt-water fish related to the shad, alewife, sardine, and the freshwater cisco. Herring is often pickled, smoked, and dressed in numerous sauces.
- Μέρος του λόγου: noun
- Κλάδος/Τομέας: Culinary arts
- Category: Fish, poultry, & meat
- Company: USDA
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Δημιουργός
- Jwolson
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