Home > Term: hamburger
hamburger
Ground beef formed into a patty for use in a hamburger sandwich. The best type of ground beef to use for this purpose is lean ground beef, which contains about 15% to 20% fat.
- Μέρος του λόγου: noun
- Κλάδος/Τομέας: Culinary arts
- Category: Fish, poultry, & meat
- Company: USDA
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Δημιουργός
- Jwolson
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(Bronze) 280 points - 100% positive feedback
