Home > Term: chum salmon
chum salmon
This, the smallest and most delicate flavored of the salmons, has the lightest color and the lowest fat content of the various salmon varieties.
- Μέρος του λόγου: noun
- Κλάδος/Τομέας: Culinary arts
- Category: Fish, poultry, & meat
- Company: USDA
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Δημιουργός
- Jwolson
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