Home > Term: glyoxal
glyoxal
(CHO)2 Colorless, deliquescent powder or liquid with mild odor, melting point 15_C, boiling point 51_C; used to insolubilize starches, cellulosic materials, and proteins, in embalming fluids, for leather tanning, and for rayon shrinkproofing.
- Μέρος του λόγου: noun
- Κλάδος/Τομέας: Chemistry
- Category: Organic chemistry
- Company: McGraw-Hill
0
Δημιουργός
- Dr. James
-
(Platinum) 4184 points - 100% positive feedback
