Home > Term: glacé
glacé
The French term for "glazed" or "frozen. " In the United States, it describes a candied food.
- Μέρος του λόγου: noun
- Κλάδος/Τομέας: Culinary arts
- Category: Cooking
- Company: Better Homes and Gardens
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Δημιουργός
- jwgrad
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(Bronze) 261 points - 100% positive feedback
