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elongation ability

1). Deepwater rice: The ability of the internodes, leaves, and leaf sheath to elongate during the vegetative growth phase, thereby escaping submergence by rapidly rising floodwater. Floating rice can elongate as fast as 20 cm per day. 2). Grain: The ability of the rice kernel to stretch lengthwise upon cooking to sometimes twice its original length or more in some high quality Basmati rice varieties.

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